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This product is proudly prepared in Canada, which encourages local businesses and reduces the pollution associated with long-distance transport.
Organic Whole Amaranth Flour
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This product is proudly prepared in Canada, which encourages local businesses and reduces the pollution associated with long-distance transport.
Our organic whole amaranth flour is classified as a pseudocereal, meaning that it's not technically a cereal grain like wheat or oats, but it shares a comparable set of nutrients and is used in similar ways. Its earthy, nutty flavor works well in a variety of dishes.
It is made by finely grinding whole amaranth seeds for a nutritious and versatile gluten-free flour.
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