Our organic whole oat flour is made by "La Milanaise" in Quebec from organic oat groats. It is ideal for pastries. For best results, it should be u...

Our organic whole panela cane sugar is the most raw form of cane sugar available. Unrefined panela contains 17 amino acids, 11 minerals and 6 vitam...

Our organic whole panela cane sugar is the most raw form of cane sugar available. Unrefined panela contains 17 amino acids, 11 minerals and 6 vitam...

Our organic whole Italian peeled tomatoes undergo minimal heating, usually just the quick burst of steam necessary to remove the skins. Whole peele...

Our organic whole Italian peeled tomatoes undergo minimal heating, usually just the quick burst of steam necessary to remove the skins. Whole peele...

Our organic whole raw cashew (W320) are an excellent vegan source of copper, providing more of the mineral than most other non-meat sources. In fac...

Our organic whole raw cashews are imported in small batches from a fairtrade certified cooperative in Burkina Faso. Cashews are an excellent vegan ...

Our organic whole roasted & salted pistachios are one of the lowest calorie nuts, which means people can enjoy the health benefits of nuts whil...

Our organic whole royal white bolivian quinoa flour is a tiny pseudocereal grown in the Andes. The seed is gluten-free and is considered a healthy ...

Our organic whole rye flour is is often considered a superior grain to wheat or barley in terms of weight loss efforts. The type of fiber in rye is...

Our organic whole rye flour is made by "La Milanaise" in Quebec from organic whole rye. Rye is often considered a superior grain to wheat or barley...

Our organic whole sorghum flour is made with white sorghum (non-waxy variety) has a light color and texture and a mild, sweet flavor, making it a p...

Our organic whole soy flour is stone-ground from local soybeans. It is high in protein and a decent source of both carbs and fat. They are a rich s...

Our organic whole spelt flour is a variety of ancient grain that has a rich flavor. Since whole spelt flour is low in gluten, it is best to combine...

Our organic whole spelt flour is made by "La Milanaise" in Quebec from organic whole spelt. Spelt is a variety of ancient grain that has a rich fla...

Our organic whole durum wheat flour is made in Quebec from organic durum wheat. It is perfect to make pasta of to use as a dusting flour. Durum whe...

Our organic whole khorasan flour is made by "La Milanaise" in Quebec from organic khorasan wheat. Its gluten, which is different from wheat's glute...

Our organic whole wheat "Red Fife" flour is made by "La Milanaise" in Quebec from Organic Red Fife wheat, an ancient grain variety. Red Fife wheat ...

Our organic whole wheat couscous provides a range of vitamins from the vitamin B group along with the minerals needed for its efficient absorption ...

Our organic whole wheat flour for bread from spring hard wheat. Its a good source of fiber and high in manganese and selenium. Hard spring wheat be...

Our organic whole wheat flour for bread is made by "La Milanaise" in Quebec from spring hard wheat. It's a good source of fiber and high in mangane...

Our organic whole wheat flour for pastries is made from organic winter wheat. Its composition gives it more flexibility than traditional all-purpos...

Our organic whole wheat flour for pastries is made by "La Milanaise" in Quebec from organic winter wheat. Its composition gives it more flexibility...

Our organic whole wheat "La Totale" (Graham) flour is made by "La Milanaise" in Quebec from organic whole hard red wheat. It is a whole wheat flour...