Products

Our organic whole black peppercorns hold a unique space in the average North American home. After all, whereas other spices live tucked away in dar...

Our organic black sesame seeds, also called "kala til" are an excellent source of copper, manganese, calcium, magnesium, iron, phosphorus, vitamin ...

Our organic brown sesame seeds are an excellent source of copper, manganese, calcium, magnesium, iron, phosphorus, vitamin B1, zinc, molybdenum, se...

Our organic whole dried apricots are rich in important nutrients, including fiber, potassium, iron, and vitamin C. Some research shows that they ma...

Our organic whole einkorn flour is made by "La Milanaise" in Quebec from organic whole einkorn "Triticum monococcum". It has a low gluten content, ...

Our organic whole green Italian "Bella di Cerignola" olives are just enormous. Weighing in at about 9 grams each, this is just massive compared to ...

Our organic whole green peas contain just about every vitamin and mineral you need, in addition to a significant amount of fiber. One serving of pe...

Our organic long brown rice flour is a great substitute for wheat flour, since most wheat flour contains gluten, a protein that can irritate the di...

Our organic whole Italian peeled tomatoes undergo minimal heating, usually just the quick burst of steam necessary to remove the skins. Whole peele...

Our organic whole sorghum flour has a light color and texture and a mild, sweet flavor, making it a popular alternative to wheat flour and a wonder...

Our organic whole soy flour is stone-ground from local soybeans. It is high in protein and a decent source of both carbs and fat. They are a rich s...

Our organic whole durum wheat flour is made in Quebec from organic durum wheat. It is perfect to make pasta of to use as a dusting flour. Durum whe...

Our fine Himalayan pink salt has no additives whatsoever and while being about 98% sodium chloride it also contains up to 84 trace minerals. Use it...

Our xanthan gum (80 mesh) is just what you need for all your gluten-free baking needs. Discovered in the early 1960s, xanthan gum has been approved...