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Organic Dry Roasted Soybeans (Unsalted)

Organic Dry Roasted Soybeans (Unsalted)

by OnlineOrganics
$193.26
$158.31 - $6,332.26
$193.26
$154.61
$126.65 - $3,799.35
$154.61
13.61kg | $11.36 / kg
| $5.15 / lb
Availability:
in stock
Availability:
Special Order To ensure an exceptional price and freshness, we source this product directly from the mill. Please note that there can be up to a 4-week lead time.
Availability:
Special Order To ensure an exceptional price and freshness, we source this product directly from the mill. Please note that there can be up to a 4-week lead time.
Availability:
Special Order To ensure an exceptional price and freshness, we source this product directly from the mill. Please note that there can be up to a 4-week lead time.
Specifications (Tap to open):

Category:

  • Pulses (Beans, Lentils & Peas)

Shelf Life:

  • 1 Year

Country of Origin:

  • Canada
  • USA
Allergen Information (Tap to open):

We take your health and safety very seriously. If you have any allergen inquiries please Contact Us.

If an allergen is present in the product, it will be clearly declared in the ingredients.

 

"May Contain" statement NEW FOR 2025 (Progressive rollout):

  • In 2025 we will be progressively updating our labels and product pictures with our new label that now include a "May Contain" statement.
  • The Canadian Food Inspection Agency (CFIA) dictates that "Cross-contamination statements may be declared by food manufacturers and importers".
  • That said, we hold ourselves to much higher standards than the CFIA and Health Canada rules oblige. Most companies do not and you will only rarely see "May Contain" statements.
  • If there is a remote chance that there might be cross-contamination of a priority allergen, we will declare it on the product label in the form of a "May Contain" statement.
  • A "May Contain" statement does not mean that the allergen is present in the product, it is simple a precautionary measure we take to stay the most transparent possible.
  • If an allergen is present in the product, it will be clearly declared in the ingredients.
  • For example our Quebec made flours come from a mill that makes both oat and wheat flours. Since both allergens are present in the mill we automatically declare the possibility of cross-contamination even if all precautionary measures are taken.
  • Only priority allergens are declared in the "May Contain" statement, which are:
    • Cereals & Grains: Triticale, Barley, Oats, Rye, Wheat.
    • Tree Nuts: Almonds, Brazil Nuts, Cashews, Hazelnuts, Macadamia Nuts, Pecans, Pine Nuts, Pistachios, Walnuts.
    • Peanuts
    • Sesame
    • Eggs
    • Milk
    • Soy
    • Mustard
    • Fish
    • Seafood: Crustaceans, Molluscs.
    • Sulphites
  • Priority allergens are decided by government agencies and health boards. To read more on the subject see "Common food allergens - Priority allergens" published by the CFIA.
  • Full CFIA cross-contamination statement explanation "Food allergen cross-contamination (or precautionary) statements".
Certified COR Certified NOP Naturally Gluten Free Kosher Vegan

Our organic dry roasted soybeans are high in protein and a decent source of both carbs and fat. They are a rich source of various vitamins, minerals, and plant compounds, such as isoflavones.

They are an important component of Asian diets and have been consumed for thousands of years. Today, they are mainly grown in Asia and South and North America.

These dry roasted soybeans only contain one ingredient: Organic soybeans, no added oil or salt!

 

Homemade Organic Soy Butter (1 cup serving):

  1. Soak a ½ cup of organic dry roasted soybeans for 30 minutes.
  2. Transfer the soaked soybeans in a food processor.
  3. Add 2 tablespoons of organic canola or organic coconut oil.
  4. Add ⅛ teaspoon sea salt or more to taste.
  5. Add ¼ cup of water or more to adjust to your preferred texture.
  6. Add organic maple syrup to taste.
  7. Blend until smooth.

General Storage Tips:

• Nothing beats vacuum sealing for freshness.
• Store below 15°C and < 65% humidity.
• Store in the dark as light degrades flavors.
• Mason jars make great storage containers.
• Can be frozen to prolong shelf life.