Dear clients, the COVID19 epidemic has taken a hard toll (physically and mentally) on myself and on our employees. Online sales have skyrocketted and we have processed more than 10 times the orders we normally ship out since March. We have decided to take a much deserved break. We will resume operations on November 30th. We will still be taking orders and will respond to all emails but all orders will ship out on November 30th. We look forward to be back from our much deserved rest in full force.

Chers clients, l'épidémie de COVID19 a fait des ravages (physiquement et mentalement) sur moi-même et sur nos employés. Les ventes en ligne ont explosé et nous avons traité plus de 10 fois de commandes que nous expédions normalement depuis mars. Nous avons décidé de faire une pause bien méritée. Nous reprendrons les opérations le 30 novembre. Nous prendrons toujours les commandes et répondrons à tous les courriels, mais toutes les commandes seront expédiées le 30 novembre. Nous avons hâte de revenir de notre repos bien mérité en force.


Organic Buckwheat Roasted Kasha

Organic Buckwheat Roasted Kasha

OnlineOrganics

  • $134.95
    Unit price$5.94 per kg
Shipping calculated at checkout.

Category: Grains & Cereals

Expected Shelf Life:

Country of Origin: Canada

Characteristics & Certifications:

Gluten-Free Kosher Organic Vegan


Our organic roasted kasha buckwheat are not related to wheat in any way and is gluten-free! Buckwheat is actually a seed that comes from the plant "fagopyrum esculentum", which remains fairly short but becomes very widespread and develops green heart-shaped leaves with tiny white flowers.

Cultivated as a grain-like seed and a cover crop throughout Asia and in parts of Europe and North America, the seeds of the plant are commonly referred to as a pseudocereal. The seeds are rich in protein and fiber, as well as a variety of antioxidants and other nutrients, which leads many people to consider buckwheat a superfood.

 

What is the difference between buckwheat white groats and roasted kasha buckwheat?

  • Both roasted kasha and raw buckwheat groats are simply whole buckwheat seeds. The difference is that Kasha is toasted, and buckwheat white groats are not.
  • Roasting highlights the flavor but make the seeds very hard so they have to be soaked or boiled unless you want to crack a tooth.

 

Locally grown in Canada, buying our organic roasted kasha buckwheat encourages local farmers and reduces pollution from long-distance transportation.



Storage Tips:

  • Nothing beats vacuum sealing for freshness.
  • Store below 15°C and < 65% humidity.
  • Store in the dark as light degrades flavors.
  • Mason jars make great storage containers.
  • Can be frozen to prolong shelf life.


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