Organic Sliced Crystallized Ginger (Cane Sugar Coated)

Our organic sliced crystallized ginger makes a perfect snack and can be added to yogurt, salads, granola bars and baked goods for some chewy goodness.

What is crystallized ginger?

• Crystallized ginger starts with fresh ginger root which has been peeled, cut up, boiled, cooked in a thick simple syrup and then allowed to dry. The result is a crackly glaze with a soft and chewy center. A sprinkle of coarse sugar gives the ginger its crystalline finish for a sweet and tangy treat.

Diced or Sliced?

• Sliced crystallized ginger is the shape of a puck.
• Diced crystallized ginger is the shape of a cube.
• In the end they are equally delicious!

Storage Tips:

• Nothing beats vacuum sealing for freshness.
• Store below 15°C and < 65% humidity.
• Store in the dark as light degrades flavors.
• Mason jars make great storage containers.
• Can be frozen to prolong shelf life.