Flour

Our organic white khorasan flour is made by "La Milanaise" in Quebec from organic khorasan wheat. Its gluten, which is different from wheat's glute...

Our organic whole einkorn flour is made by "La Milanaise" in Quebec from organic whole einkorn "Triticum monococcum". It has a low gluten content, ...

Our organic whole corn flour is made from organic whole grain corn. This flour doesn't have gluten so in order to get good results in baking it is ...

Our organic long brown rice flour is a great substitute for wheat flour, since most wheat flour contains gluten, a protein that can irritate the di...

Our organic whole durum wheat flour is made in Quebec from organic durum wheat. It is perfect to make pasta of to use as a dusting flour. Durum whe...

Our organic blanched almond flour is high in antioxidants that protects your cells from oxidative damage, a major contributor to aging and disease....

Our organic whole sorghum flour is made with white sorghum (non-waxy variety) has a light color and texture and a mild, sweet flavor, making it a p...

Our organic sifted wheat flour for pastries is halfway between whole wheat flour and white flour, it is considered a brown flour. Our organic sifte...

Our organic white rice flour is a great substitute for wheat flour, since most wheat flour contains gluten, a protein that can irritate the digesti...

Our organic white Sutton flour is made by "La Milanaise" in Quebec from organic wheat. This flour has a high protein content of about 13.5% and is ...

Our organic whole soy flour is stone-ground from local soybeans. It is high in protein and a decent source of both carbs and fat. They are a rich s...

Our organic cream of oats is very nutritious and a great breakfast. Simply mix 1 cup of farina to 4 cups of boiling water and add salt and sugar to...