Flour

Our organic "La Merveilleuse" gluten-free "All Purpose" flour is made in Quebec by Cuisine l'Angelique. It is an all-in-one organic whole grain flo...

Our organic "La Merveilleuse" gluten-free "All Purpose" flour is made in Quebec by Cuisine l'Angelique. It is an all-in-one organic whole grain flo...

Our organic sifted wheat flour for pastries is halfway between whole wheat flour and white flour, it is considered a brown flour. Our organic sifte...

Our organic whole wheat flour for pastries is made from organic winter wheat. Its composition gives it more flexibility than traditional all-purpos...

Our organic cream of oats is very nutritious and a great breakfast. Simply mix 1 cup of farina to 4 cups of boiling water and add salt and sugar to...

Our organic coconut flour contains no gluten, making it an option for people with certain conditions, such as celiac disease, wheat allergy, or non...

Our organic coarse ground hard spring red wheat berries are high in protein. They are a good source of fiber and high in manganese and selenium. Al...

Our organic green banana flour is a powder made from peeled unripe bananas that are dried and ground. Commonly used in Haitian, Jamaican, West Afri...

Our organic cream of wheat is very nutritious and a great breakfast. Simply mix 1 cup of farina to 4 cups of boiling water and add salt and sugar t...

Our organic whole wheat "Red Fife" flour is made by "La Milanaise" in Quebec from Organic Red Fife wheat, an ancient grain variety. Red Fife wheat ...

Our organic white durum wheat semolina is made by ''La Milanaise'' in Quebec from organic white durum wheat. This semolina is sifted to remove the ...

Our organic white wheat flour for pizza (Tipo "00") is made by "La Milanaise" in Quebec from organic wheat. This flour is highly specialized to mak...

Our organic whole soy flour is stone-ground from local soybeans. It is high in protein and a decent source of both carbs and fat. They are a rich s...

Our organic white wheat "Red Fife" flour is made by "La Milanaise" in Quebec from organic Red Fife wheat, an ancient grain variety. Red Fife wheat ...

Our organic cream of rice is very nutritious and a great breakfast. Simply mix 1 cup of farina to 4 cups of boiling water and add salt and sugar to...

Our organic white khorasan flour is made by "La Milanaise" in Quebec from organic khorasan wheat. Its gluten, which is different from wheat's glute...

Our organic peanut flour is lightly roasted and has a 14% fat content. Peanut flour is a gluten-free and vegan alternative that can provide powerfu...

Our organic whole sorghum flour has a light color and texture and a mild, sweet flavor, making it a popular alternative to wheat flour and a wonder...

Our organic white rice flour is a great substitute for wheat flour, since most wheat flour contains gluten, a protein that can irritate the digesti...

Our organic long brown rice flour is a great substitute for wheat flour, since most wheat flour contains gluten, a protein that can irritate the di...

Our organic whole einkorn flour is made by "La Milanaise" in Quebec from organic whole einkorn "Triticum monococcum". It has a low gluten content, ...

Our organic gluten-free "All-Purpose" flour is a ready to use flour mix that you can use like regular wheat flour. No need to worry about adding xa...

Our organic tapioca starch powder also known as tapioca flour is a good ingredient to have for all your gluten-free baking. It provides a crispy cr...

Our organic whole royal white bolivian quinoa flour is a tiny pseudocereal grown in the Andes. The seed is gluten-free and is considered a healthy ...